We apologize for being out of stock on some spices. Expected restock date = June 2021.

Cinnamon Tree Organics single origin ground Ceylon cinnamon  1.25Oz
Cinnamon Tree Organics Single origin ground Ceylon cinnamon
Cinnamon Tree Organics single origin ground Ceylon cinnamon  3.5Oz
Cinnamon Tree Organics Ground Ceylon Cinnamon

Ground Ceylon Cinnamon


We have sold out of our ground Ceylon cinnamon. Our farmer grinds a new batch of his Ceylon cinnamon every 6 months for us. The next batch is on its way and will be available in Mid May. Sign up for refill alerts below.

Cinnamon Verum or Ceylon cinnamon tastes very different to cassia varieties that are more widely available in North America, and yet preserves that cinnamon flavor you love in cinnamon buns and other baked goods.
  • Also known as Cinnamomum Verum or Cinnamomum Zeylanicum
  • Heirloom variety native to Sri Lanka
  • Sourced from the central hills of Sri Lanka 
  • Organically grown

Tastes floral with notes of honey and crystalized ginger.

Ceylon cinnamon is native to Sri Lanka (known as Ceylon prior to 1972) and is a rare find in North America. If you or someone you know usually says "I'm not a fan of cinnamon," that's because you've been eating the strong "in your face" tasting cassia. Try Ceylon and you're in for a wonderful surprise!

Great uses

  • Bake into cakes, breads, cupcakes, muffins
  • Sprinkle over fresh fruit, yogurt, pancakes, oatmeal, chia pudding and other breakfasts
  • Add to your morning coffee and tea for a special treat and mix into smoothies and lattes
  • Shake over ice cream, puddings, cheesecake, chocolate tart and other desserts
  • Stir into soups, chili, curries and sauces to elevate flavors of other spices you are adding
  • Make fresh cinnamon tea: add 1 tablespoon ground Ceylon cinnamon or crush one Ceylon cinnamon stick into boiling water and steep for 10 minutes, covered.

Good pairing combos: cardamom, nutmegcloves

Detailed harvesting process

The harvest season for Ceylon cinnamon in Sri Lanka is from June to August each year. Our cinnamon farmer works to harvest all of his crop at this time. We buy a portion of this as whole cinnamon sticks while the rest is milled on demand, grinding each small batch exactly when we need it. This way, the ground cinnamon you get has its natural oils preserved — you will smell and taste the difference.

Did you know that cinnamon powder you buy off a grocery store shelf can be 4-5 years old? The natural oils that give the spice its flavor and aroma (to say nothing about health benefits) will already be dried up by then!


Customer Reviews

Based on 27 reviews
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J
J.N.
Worth every penny

Nice mellow, woodsy aroma to be expected with Ceylon Cinnamon. These guys do it right.. at a cheap price

D
D.R.
Not what I was expecting

Costumer service is great. Shipping was great. Quality of the cinnamon was great. It just was not what I was expecting as far as flavor. It’s not that it was bad it just was different then I thought it was going to be. I would however buy spices from this company again.

C
C.A.
Ceylon (ground)

Excellent quality and price. Greatly preferred Ceylon cinnamon to anything sold in the grocery stores. Thank you!

A
A.
Best ever

This is the most amazing cinnamon I've ever had in my life!!!!

R
R.H.
USING THIS PRODUCT FOR A DIFFERENT REASON

On a health tip from our daughter, I looked into "Ceylon" cinnamon and then looked for an organic brand. I chose Cinnamon Tree after looking at several different sources and I am very happy with it. My wife has Alzheimer's and, while there is no conclusive research, our Primary Care said she could see no downside and there are health benefits. I use it in a Cocoa flavored smoothie which is a medium for some of Bredesen's ReCODE Protocol ingredients.