Recipes — Dessert RSS

Vindi's famous scones, infused with our masala chai and glazed with a masala chai glaze. Great alongside a steaming cup of — wait for it — masala chai!

A tropical twist on a classic British dessert, complete with a dash of aromatic spices.

Sri Lankan grandmothers' famous "pani kaju" recipe, jacked up with freshly ground ginger, exceptionally good with a steaming cup of tea.

The spices of chai tea blend into this cake and pop with flavors. Topped with a cream cheese frosting and perfect for tea time.

This chocolate cake is soft as a sponge, smells like the holidays and perfect for a very special celebration.